Sunday, May 19, 2013

2013 Idaho Great Potato Marathon

Me, Dennis, Christie, and Derek
Perfect weather for a marathon today. 48 degrees at the start and maybe 60 degrees at the end. My idea of a 3 hour run went out the window in the first mile. Not because I was hurting or anything but I made the decision to run a bit conservative so that I would feel good at the end and have closer to even splits. 
A smile! Proof that I had fun. Mile 20

The half and full marathon follow the same route to mile 13 and then the half turns left and we continue on. There were probably 3 times as many half runners as full marathon runners.  When I got to mile 13 they all turned and I continued on by myself after being surrounded by lots of company.  My friend Christine Kollar came to supply me with Tailwind along the course and a smiling face which was a big boost at mile 10, 13, 18/20. David McKinnon joined me from mile 20 to the end which was a big boost too. After mile 20 the course goes slightly uphill.  When I say slightly I mean barely noticeable but after running at an average pace right around 7 minutes a mile my pace jumped up to 7:25 consistently all the way to the end. 

David pushing me through the mile 20 aid station
I had no idea what my overall pace was or even what my time was until I got to the end and read the finish line clock that read 3:08 and change.  I knew my mile splits from when the watch was beeping each mile so I knew I was in the ballpark for Boston qualifying.  My time was good enough to BQ and I even beat my wife! Michelle was doing the half marathon and she wanted to beat me to the finish since we started at the same time. I passed her on the FINAL turn. I went screaming by yelling WHATZ up MICHELLE as I snuck right between her and Cami who had joined her along with Hannah at the end. DANG IT Ryan! I overheard Cami and Hannah offer to 'take me out' and Michelle must have declined!
Hannah, Mom, Cami, Dad, Kaylee, Michelle, Me, and Zach

BUT when we got to the finish and compared watches we realized that she beat me by 5 seconds due to the chip/gun difference. THEN after we got home and checked the official results we actually TIED with a time 3:08:13! I have challenged her to a re-match!

Everyone knows I am a HR training nerd so here it comes, my Avg HR for the race was 156. My normal marathon target HR is 165 so I guess I should have pushed harder.
Derek, Christine, Michelle, Me, and Jayk

It was great to have my parents and all my kids at the finish line to celebrate with us.  It was also wonderful to be there to share in the finish line moments of a number of our friends.  I even got a kiss from Spuddy the Potato girl at the end (yes she's a girl).  10th place overall. 3rd in my age group. Edged out the women's winner by just under a minute!

Garmin details for the running nerds like me

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The real story for me today though, was the fact that the course covers so many of the miles I have used for training and where I learned to love running when I started.  As the miles clicked by I thought back over the years to some of the memorable moments I have had along this path.  

Michelle and I did a run before Boston where we got to Discovery Park and there was snow on the ground.  When we stopped near the picnic shelters there were taningers with the yellow chest and orange head everywhere which was a cool sight.

When we passed by the Crow Inn around mile 4 it reminded me of the first time I mapped out a half marathon on the greenbelt and ran it.  The hydrotube off Warm Springs to the Crow Inn and back is a perfect half marathon.

We passed the Shakespeare Festival where Michelle and I have parked for each of our runs on Robie Creek which are good memories.

Next was the Lucky 13 on Eckert and Warm Springs where I have done the Run Til You Puke Half twice with Tony Huff and others.   It was nice to see Tony out on the next corner cheering us on as we passed today.

Near Barber Park I ran a half marathon with Doug Draney the day of the Potato Marathon in 2010 and we even got mixed up in the race when it kicked out on Parkcenter.  At that time I remember dreaming of running a 1:40 half someday.

When we approached the Parkcenter Bridge it reminded me of the day Christie and I ran her 50 miler and the greenbelt was under a foot of water.  We ran through the water like 10 year old kids having the time of our lives.

Just as we went under the Broadway bridge it reminded me of all the times Michelle rode her bike with me while I was training for races.  We would go down fast together and her worthless bike wouldn't shift so she could get up the other side.  I often had to push her and her bike up the other side into Julia Davis.

The first time I ever ran a marathon was the the Ryan Anderson 1st Annual Invitational December 6th, 2009.  Michelle and I started and ended at the rock on the south side of the greenbelt right next to the Anne Frank memorial.  Every time I pass that spot it reminds me of how far I have come.

The first time I ever ran a mile in the 7's was right by the firefighter memorial just after Americana.  I remember that day very clearly in February 2010 and wondering if it was a fluke.  I always have a smile through that section.

Just before St. George in 2010, my last hard run was a 10 miler with Mike Marquart that started and ended at the Glenwood parking lot.  I wondered if that day was a fluke too because it was my fastest 10 miler ever until 1 week ago.

Ironically, after all the miles and all the training, I actually ran 4 miles today that I have never covered.  From Les Bois around mile 21 we ran through Garden City.  It was a really nice stretch of greenbelt and it's hard to believe I haven't done it.  So that will be my new memory from today.  Pushing hard once again through uncharted territory hoping to meet my goal around the next corner.



Thursday, May 16, 2013

2013 Antelope Island Buffalo Run 100 Mile Race Report



When I worked at Hubble Homes one of Don Hubble’s favorite books was The 7 Habits of Highly Effective People, by Stephen R. Covey. I remember the 7 habits were posted throughout the building to remind people of their message and applicability to work as well as life. I’ll spare you the corporate team building speech but the habit that has stuck with me the most all these years since is:


Habit #2 – Begin with the End in Mind

Over the last few years, as I have set goals for myself I always begin by asking myself what my goal is and then building my plan for success backwards from there. I tried to identify the necessary steps I needed to take in the interim to ensure I would be successful in reaching my goal. I have met most of my goals this way and for the ones that I haven’t I used another of the habits in later attempts:

Habit #7 – Sharpen the Saw

This one can be interpreted several ways, but to me it means I must always be learning, asking questions, and becoming better at whatever I am doing. It reminds me of the Albert Einstein quote, “The definition of insanity is doing the same thing over and over and expecting different results.”

BEGINNING WITH THE END

My initial goal was 22 hours. Then my friend Frank Morris ran Rocky Raccoon in 21:46 and I jokingly told him told him my new goal was 21:45! On race day, the pace chart I gave to my crew chief Michelle had a goal finish time of 21:24.

PRE-SHARPENING THE SAW

What have I done in the past that didn’t work and what can I improve on? They are numerous….

• Seek the advice of others who are more experienced and smarter than me. I have been doing this from the beginning and expect I will always do this because I recognize that I don’t know everything and there will always be someone smarter than me. Big thanks in this department to Christie, Frank, Dennis, and Jon who had all run this course before and gave me a good idea of what to expect and where to push the pace or conserve energy. Most of all, thanks for impressing upon me the fact that 100 miles is still 100 miles. Just because it is flat(ter) doesn’t mean it will be eas(ier).

• When taking a crew and/or pacer I need to have a solid plan detailing what I will need and where I will need it… so they can do their job… so I can do my job… RUN! Michelle and I had this worked out fairly well. Swap bottles, change of clothes, headlamp, etc pretty straight forward. Jeremy Haddock from Logan, UT was my pacer and I met him for the first time at mile 38 as I was putting on my night clothes at Lower Frary. I am friends with him online but had never actually met in person until the race. We hit it off immediately and he was an amazing asset in helping me get to the finish line on schedule.

• Finding a shoe that protects my feet so that I can still run at the end of the race. Each of my bad races ended poorly not because my legs and lungs couldn’t keep up but because of my hammered feet. Just before the race I got a pair of the new Pearl iZumi Emotion Trail N1’s. They had 5 miles on them before the race and I told myself I would evaluate them after the first 20 mile section and change if necessary. I never did change them and my feet felt amazing all the way to the end. No blisters, no hot spots, and no sore hammered feet. So my new N1’s have 2 runs and 105 miles in them.

• Going out too fast. Everyone feels good at the beginning and finding out what too fast for ‘you’ is a hard thing. I am dense and had to repeat this lesson 3 times in 2012 (Salt Flats, Silver City, and Wasatch). I finished all three races but it wasn’t pretty at the end. Since this course is two 50 mile laps the effect of going out too fast can be easily measured by comparing the first lap time to the second lap time. When I was reverse engineering my plan, I gave myself an extra hour thirty minutes for the second half. In 100 miles this is just a sliver of time which makes being smart in the beginning even more critical.

• Eating enough calories. More importantly eating the right combination of liquid and solid food that works for me. I have had success both ways but through trial and error have learned that less solid food is better for me in longer races. My plan was to eat between 200 and 300 calories per hour. I accomplished this with a combination of Tailwind Nutrition, EFS drink, EFS liquid shots, occasional gels, and Gatorade at aid stations where Michelle couldn’t crew. I had a few solid food items that included ginger snaps, PBJ, chicken noodle soup, broth, grapes, chips, and quesadillas in small quantities along the way. I tried to stay away from the candy stuff and just have plain Jane items.

• Power-walking or power-hiking on a regular basis is beneficial in the long run. Don’t just walk when I get tired, by then it’s too late. Also, power walking is not a gift that is bestowed on many people. It is a skill that must be practiced and when done efficiently will be faster than most people can run near the end of a race. I probably walked 35 miles of this race. Most of my walking in the flatter sections was in the 13:00 to 14:00 pace range. On the uphill sections, I just put my head down and did the best I could. I kept reminding myself to walk with a similar intensity to what I have when I am running. In the past, ran until I got tired and then walked like I was on a Sunday stroll to recover from running which wasn’t very efficient.

• Learn to recognize changes in how I am feeling so that I can get the situation corrected as soon as possible. Bonking doesn’t happen in 5 minutes. It is a culmination of a number of bad decisions over miles and hours that can ultimately end a race. I ate like a beast from the beginning to the end. I had 2 miles where I could feel my energy start to spiral between mile 86 and 88. I ate and drank EVERYTHING I had all at once to prevent bonking and hopefully carry me through to the next aid station at mile 88 which worked.


EXECUTION

All of this planning boiled down to a very simple race day strategy. I shared this plan with several people before the race and it seemed fool proof so I went with it:

     A) Don’t be STUPID

     B) Repeat step A as many times as necessary to reach your goal

After we started up the first hill I asked myself a question, “When I am on the second lap will I be running this section?” If the answer was no I walked. I repeated this question in my head a thousand times over the course of the race. At the end of the first hill (which is mile 2 or 3) I stopped and counted 25 people behind me. There were 95 on the entrants list so I figured I was in 70th place at that point. I was rewarded for my patience in the end. After mile 10 I was NEVER passed again on the trail by someone who finished ahead of me. As was promised, (by the people smarter than me) I passed many great runners who went out too fast and it was an energizing feeling.

The first loop was gorgeous with big views and sweeping valleys below. I spent 40 seconds total in the three aid stations on the first 19 mile loop while getting everything I needed to keep up the calories. Just as I was finishing the loop I trotted back down the hill to the start with a guy who said he was more scared of the flats than the hills we were coming down from. He said it is so flat I’ll just want to run the whole thing! True, but that is where STEP A of my plan comes into play.

Leaving Mountain View on the first lap
Michelle and Christine met me outside the aid tent and got me all set up and I was off again after about a short 2 minute stop. On the flatter section from 19-50 I ran what felt comfortable without much regard to my pace. I had my watch set to lap every mile and on the screen I had one field set to average lap pace. After running comfortably for say half of a mile I would power-walk until my average pace settled down to goal time. This did two things for me. It allowed me to run a natural pace but forced me to conserve and institute the power-walking early and often which was a huge success. I repeated this process for the nearly 100k on the second half of both laps.

Lower Frary first time through
Michelle was amazing at all of the aid stations helping me stay focused and moving. When I came through the mile 38 aid station I got some running pants on as the sun was starting to dip in the sky. I opted to start the race in shorts, t-shirt, long sleeve, and windbreaker with gloves. I had the pants on 5 minutes before the start but made the executive decision to ditch them which was smart for me even though it had snowed prior to the start and the temps were just above freezing.

This is where I met my pacer Jeremy for the first time. I recognized him right away from pictures I had seen. Plus he is a giant with red hair so that helped too.

The sun went down just as I was getting to the Mountain View aid station at mile 42. After a quick climb and drop back into the Lakeside aid station I was nearly done with lap #1. While I was going around the point of the island I got off course somehow in the dark. I figured I must be running parallel to the trail and didn’t think much of it. After a few minutes I converged with the trail and coasted in to the start/finish.

Jeremy, Derek, me, and Michelle at mile 50
I got into the mile 50 aid station at 9:35pm.  I had planned to put on night clothes here and I wasn’t all that cold at this point so I opted to continue on with what I had on. I had a few bites to eat, refilled my bottles, and killed a packet of First Endurance Ultragen. I have had it in the past as a recovery drink at Speedgoat and thought I would give it a try at the halfway point. I knew I would be power-hiking the next stretch so I wasn’t too concerned about having a few extra calories in my stomach. The drink is around 320 calories.  I snapped a few pictures with Boise Trail Runners pace team while I was there too.  Christine, Jon, Derek, and David were there waiting for Emily, Amy, Christie, and Sean.

I was in good spirits and feeling good. Jeremy and I got to know each other better while I rehashed to events of the first lap. I laughed to myself as I approached many of the uphill sections I walked and thought I could still be running them at mile 55. Our aid station stops were efficient but not quite as fast as the first time around. I had started drinking soup broth regularly to help keep my body heat up and the cupless race thing turned out to be a bit of a pain. Normally I grab a paper cup and go. When I am done with a paper cup I stuff it in my pocket and ditch it at the next aid station. With the plastic cups I had to stand around and first cool it off and second finish it. (I will be adding this to my sharpen the saw list for next time) I need to bring my own cup. Speedgoat was cupless last year and it worked like a charm but the middle of July I can pound a cold coke in 3 seconds flat and be on the trail!

Prior to the race I told my buddies on Dailymile to send me some good vibes around midnight when I expected to be pushing through mile 60 about 12 hours into the race. I mentioned this to Jeremy during mile 59 and asked if I was close. A couple minutes later his watch beeped and he announced that we had just hit mile 60. I looked down at my watch and it was 12:00:04! Four seconds late but I’ll take it.

At mile 63, (while trying to cool my scalding hot broth down in my plastic no-to-go cup) we met Mike Place and he offered me a 200mg caffeine tablet. I took it thinking it would be helpful and it was…for a while. We left the aid station and headed down toward the start / finish line 5.5 miles away. I was flying high on caffeine and was pushing the pace. At one point, I asked Jeremy if he was taking care of his hydration and nutrition thinking he was fading a bit. I know being a pacer can be demanding. It is also easy to neglect your own needs while tending to the needs of your runner. Another thing that didn’t help was just before the previous aid station I gave him my bottles and asked him to go ahead and fill them up. It turned out that the aid station we could see wasn’t ‘right ahead’ as it appeared. It was like a mile away so I had him run way farther that I should have.

We arrived back at the mile 69 aid station at 1:58am. I quickly grabbed a bite to eat and changed clothes. I wasn’t terribly cold, but I was however, sweating like a beast and thought it would be best to get a drier shirt on. So I peeled off my soaked t-shirt and long sleeve and replaced it with a single thermal long sleeve. Michelle could barely help me get it on because I was so sweating profusely while ironically others in the tent were freezing to death and on the verge of DNF’s if they hadn't already from the cold.

While Michelle was helping me change she told me that Jeremy would not be going back out with me. Jeremy had recently had some medical procedures done so he wasn’t sure how he would feel during the race. He also had been traveling for work that week and had spent most of the prior day on an airplane. We talked about all this beforehand so I was mentally prepared to go on solo into the night. After a 5 minute stop and a few high fives I was back on the trail.

The next aid station is the Mountain View aid station and Mark Kruezer was there volunteering. I met Mark at Salt Flats last year and he kicked my butt at Wasatch later in the summer. After Wasatch I asked him about his race strategy that day and he shared that he tried to BANK ENERGY in the beginning of races when it is most tempting for people to try and BANK TIME because they feel good. His strategy works. I have PR’d every race I have done since Wasatch. It was good to see him.

Mark told me I was in 12th place which was a cool boost. I knew I was running strong but had no idea where I was in the field. I remember thinking it would be cool to crack the top 10 but I hadn’t seen anyone forever. I figured I would just continue to operate my 2 step plan and hope that someone ahead of me dropped.  That is terrible of me to think but it's true.

The flat rolling section out to Lower Frary aid station was uneventful. When I arrived at Lower Frary, it was getting cold(er). I think it was around 26 with a wind chill of 8 through the night. Somehow I managed to keep my granny hands warm using my gloves with Michelle’s 99 cent Wal-mart gloves over the top. Michelle got me all set up with some hot broth and a quesadilla (which did not hit the spot at that moment). I knew I needed to eat it but it took me a mile to eat it.

When I left the wind began to howl and it started to snow. It snowed sideways on me for nearly 5 miles all the way to the Ranch aid station. When I got there I was stoked that I was finally at mile 88! Until Vince Romney ruined my day and told me it was only mile 83. I had been paying attention to my run pace and walk pace but really had no idea what mile I was at. When I arrived at the aid stations I was trying to recall the distances from the map. Mile 88 wasn’t until I returned to Lower Frary after the out and back.

When I got there Vince was stoking the fire in the pounding snowstorm with about 8 camp chairs around the fire. Each of them had between an inch and an inch and a half on the seats so I asked him if this was his strategy to make sure no one sat down around the fire! I stayed about 5 minutes and headed back out into the snow. I am sad to report that Vince had bacon and chose not to take any. That won’t happen again. I am sorry.

The snow seemed to subside as I headed out of the Ranch just after 5am. The day was starting to take its toll on me and I could feel myself starting to fade at mile 87. I downed all my water, Gatorade, and took a gel hoping to avoid a bonk before I got back to the real mile 88! It worked and as I rolled in there I knew I needed Jeremy’s help again if he was able. Michelle had been monitoring my pace on the chart I gave her and she knew I was falling off the pace so she went and asked Jeremy if he would go with me for the final 12 miles before I even got there.

Mile 89 after Lower Frary the last time
When I pulled in I said, IS JEREMY HERE? I NEED HIM! She told me he was already getting ready and would join me shortly. I told her I was going to leave and for her to drive down the road a half mile where the trail crosses and have him jump in there so I wouldn’t have to wait. The aid station stop was 7 minutes but my next mile alone was just over 13 minutes. Just the thought of having Jeremy back to keep my brain occupied was a huge boost. I knew the sunrise would be less than an hour away too which always helps. My mood went from impending doom to relatively relaxed and focused. I didn’t ask much of Jeremy other than to keep a good pace and to talk to me but not expect much conversation back in return.

Sunrise just before Mountain View
We were about 2 miles from the Mountain View aid station when the sun came up. I felt like my goal was within reach. I left the aid station tent at Mountain View before Jeremy and it was my pleasure to kick his butt up the hill to the road at mile 94! I could smell the barn and once we crested the hill we settled into a nice controlled walk/run that averaged out to a 13:45 pace over the last 10k of the race. From the time Jeremy joined me I actually improved 10 minutes over my goal which was awesome.

Up the hill from Mountain View
As we rounded the last bit of trail I told him that before I left I told my son I would run one mile just for him as hard as I could. He told me he wanted me to run mile 99 as hard as I could just for him. I told Jeremy that when we hit the straightaway at the end I was going to lap my watch and run all out, whatever that turned out to be. So, I hit the watch, eased into my stride, and took about 3 steps and said, ‘That’s not going to work!’

I then tried the more sensible approach of building up my speed to what felt comfortable. Jeremy ran up ahead to tell Michelle I was coming and get in position to take a finish line picture. I ran out of real estate at the end for a full mile but my Zach .75 mile turned out to be a 12:20 pace which was amazing. I got to run across the finish line trying to keep up with Michelle which was wonderful too since I wouldn’t have been able to do this without her help.

Finish. Big thanks to Michelle and Jeremy
I collapsed at the end and was ecstatic to be done, meet my goal, and FEEL GOOD at the end!

Finish time 21:12:03 Goal time 21:24 BAM!

Mile 1-17 / Mile 19-100









More pictures.....


Start the day before

Looking back toward Salt Lake at Lower Frary the day before


5 minutes to go! Bill Amy Emily me and Christie

I am smiling, that's good right?

In a day filled with DNF's the Boise crew was 7 for 7 Christie, Sean, Lyn, Sam, me, Emily, and Amy

Me trying to keep up with Michelle at the finish!



Wasn't sure I would get up after I finished.  I pretty much fell to pieces.  Luckily no one was there to see it but Jeremy and Michelle!

No foot issues. Amazing. Love the new Pearl iZumi trail N1's.  I have had worse feet on a 5 mile trail run in the Boise Foothills

The hardware

Cory Reese at mile 83.  I got a terrible picture of his finish which I have intentionally omitted.  His finish line jump was awesome, as usual.  But I was a second late and captured the standing on the ground version!!

Christie and Derek hanging in at mile 85

Sam and Emily at mile 94

David and Sean at mile 94

Mike Place at the finish

Bill and Sam at the finish

Michelle, Emily, and me

This is what finishing feels like, true story.  Right Emily?

Christie and Savannah finishing

Me congratulating Amy just after she finished

Shanda after a great 50k finish

Graham and Jennifer after finishing the 50 miler

The Boise Pace Team - Derek, Jon, Christine, and David


Wednesday, May 15, 2013

To be Inspired

I have had many people tell me how they appreciate how open and real I am when I put things on my blog.  The real reason I do that is right here
< ------

When I found this picture I thought to myself that MY inspiration for the Idaho Great Potato Marathon has come from all the coaches and participants in the Girls on the Run program.  The coaches provide guidance and structure for young impressionable children that will have a lasting positive impact on their lives.

I have participated in practice and run the races with my daughter and it is amazing to see the girls enjoyment, excitement, and drive.  It has been a good reminder for me to recall why I started doing this myself and why I continue to push myself.

Coaches and girls: When I cross the finish line on Saturday it will be 'because of you I didn't give up!'  When the race become tough I will remind myself to GO MY HAPPY PACE!

Please join me in supporting the great work of Girls on the Run by making a small donation to my fundraising drive. http://www.imathlete.com/donate/RyanAnderson

Thank you,
Ryan


Random things I found today



Tuesday, May 7, 2013

Set a goal so big you can't achieve it....


The Great Potato Marathon is coming up on May 18th and I will be running in it.  As I have been thinking about the race it reminded me of this picture I saw on Facebook several months back.

Everyone has their definition of what 'impossible' is. For me, my impossible was losing weight.  I honestly never thought I would stick with it long enough to see tangible results.

After that it was running a half marathon, a full marathon, 50 miles, and finally 100 miles.

I have set the bar high again for this race and am shooting for under 3:10.  My fastest time was 3:14 back in 2010 at St George. 

(Excerpt from an email I sent to Christie)....I WILL, however, cross the finish line with a smile on my face no matter what time is on the clock. We are both fortunate that we are able to chase our dreams and have so much fun doing it! As you know, I often tell people that I am nobody special.

What is special about me (us) is where we started. Out of shape, overweight, un-athletic, wanna-bes just trying to improve our health.

I often think of this fact and use it as a technique to relax and focus. Not too many years ago this was our 'goal so big you can't achieve it'.  Yet somehow it has become a real possibility through dedication, perseverance, and hard work. Let that feeling of knowing how hard you have prepared and how far you have come be that little voice that calms the nerves, settles the anxiousness, and tells you that you WILL REACH YOUR GOAL.


Monday, May 6, 2013

RTYP Half Marathon

Not much to report here other than I feel like I am ready for the Great Potato Marathon. This was supposed to be a RTYP (Run til you puke) half marathon but I used it as an opportunity to test my marathon pace and just a bit faster.

We started at about the starting line at about the starting time so this would be kind of like a practice for the real thing. I felt out the ups and downs and was making mental notes of where to push and where to hold back too. I didn't hydrate and take calories like I would during the race so the garmin data shows an impending bonk at this pace but I was aware of that. Our plans were thrown together at the last minute. We went from 12 miles at MP to 13.1 all out and then another 7 back to the car at comfortable pace.

It worked out and we had a great run. Michelle was with me on the bike most of the way and Christie ran her own pace. We met up near the end of the half and then slogged it in together. This was the end of a 60+ mile running week for me too so I am confident with a little R&R I will be ready!

The last time I did this was just before Boston and I ran ALL OUT the whole way chasing Tony.  This one was at comfortably hard pace and I was only seconds behind that time!  NOW, the true key is to be smart on race day....unlike at Boston.  I got caught up in the fun and the crowd and ran too fast for too long and crashed.  I have learned a lot and will do better this time.



Work Ethic

When my Grandma Macel (my dad's mom) passed away at the age of 99 I inherited two things. A 1940's Clarion radio and a tiller. Every year I turn over the garden it is a great day remembering what a wonderful Grandma she was.

Almost all of my garden tools came from my Grandpa Jan (my mom's dad) who passed away at age 88 and I love thinking about him too as I work in the yard. I was blessed to learn the value of hard work at a young age and for that I am grateful. Thanks Mom and Dad.

I imagine my work ethic has rubbed off on my training and preparation for life, work, family, and running.  Not sure where it went all those years I was overweight though.  I imagine I was just focused on other things.  Surviving the Navy first.  Then starting a family. Then getting finished with college.  I guess all good things come in time.  I learned while I was getting in shape that you have to truly want it (whatever 'it' is currently) for yourself and once that happens great things will happen.
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